Cinnamon Almond Flour Bread
Fixings
2 cups fine whitened almond flour
2 tbsp coconut flour
1/2 tsp ocean salt
1 tsp baking pop
1/4 cup Flax seed supper or chia measure
5 Eggs and 1 egg white whisked together
1.5 tsp Apple juice vinegar or lemon juice
2 tbsp maple syrup or honey
2-3 tbsp of explained margarine (liquefied) or Coconut oil; separated. Vegetarian spread additionally works
1 tbsp cinnamon in addition to extra for garnish
Discretionary chia seed to sprinkle of top prior to baking
Guidelines
Preheat broiler to 350F. Line a 8×4 bread skillet with material paper at the base and oil the sides.
In a huge bowl, combine as one your almond flour, coconut flour, salt, baking pop, flaxseed dinner or chia supper, and 1/2 tablespoon of cinnamon.
In another little bowl, whisk together your eggs and egg white. Then, at that point, include your maple syrup (or honey), apple juice vinegar, and softened spread (1.5 to 2 tbsp).
Blend wet fixings into dry. Make certain to eliminate any clusters that could have happened from the almond flour or coconut flour.
Empty hitter into a your lubed portion dish.
Heat at 350º for 30-35 minutes, until a toothpick embedded into focus of portion tells the truth. Mine too around 35 minutes however I am at elevation.
Eliminate from and broiler.
Then, whisk together the other 1 to 2 tbsp of softened spread (or oil) and blend it in with 1/2 tbsp of cinnamon. Brush this on top of your cinnamon almond flour bread.
Cool and serve or store for some other time. Cool. Partake in the Cinnamon Almond Flour Bread plans !!!
Cinnamon Almond Flour Bread Video :
